Nearly nine percent of North Dakota households do not have enough to eat right now, and the push to expand free meals for students at school appears to have ended as the pandemic wanes.
Sweet potato fries are a quick and delicious way to add flavor and color to your dinner plate.
I usually drink one or two diet sodas a day. A coworker insists that diet sodas cause weight gain instead of weight loss. Is this true?
These oat snack cakes are full of whole grains and flavor, making them perfect for sharing with friends and family.
People typically think of food as calories, energy and sustenance. However, the latest evidence suggests that food also "talks" to our genome, which is the genetic blueprint that directs the way the body functions down to the cellular level.
This main dish is magically delicious. Use whatever vegetables you have on hand for this fun recipe.
Dietitian Leanne McCrate takes a look at the benefits and risks of using probiotics.
Light and flaky biscuits make excellent additions to holiday meals and family gatherings.
About 10% of Americans over the age of 18 consider themselves vegan or vegetarian as of January 2022.
Americans may be tempted to view the war in Ukraine as an unfortunate, but far away, crisis. The world is too connected for the U.S. to go unaffected.
